1. Carbon monoxide poisoning /
Author: edited by David G. Penney.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Carbon monoxide-- Safety measures.,Carbon monoxide-- Toxicology.,Carbon Monoxide Poisoning.,Forensic Toxicology.,Hyperbaric Oxygenation-- methods.,Risk Assessment.,Oxyde de carbone-- Sécurité-- Mesures.,Oxyde de carbone-- Toxicologie.,Carbon monoxide-- Safety measures.,Carbon monoxide-- Toxicology.
Classification :
RA1247
.
C2
C394
2008


2. Gracey's meat hygiene
Author: edited by D. S. Collins, R. J. Huey
Library: Central Library and Documentation Center (Kerman)
Subject: ، Meat,، Meat hygiene,، Meat industry and trade
Classification :
RA
602
.
M4
2015


3. Gracey's meat hygiene
Author: / edited by D.S. Collins, R.J. Huey
Library: Ilam University Central Library (Ilam)
Subject: Meat,Food Inspection,Food Safety,Meat-Packing Industry,Quality Control
Classification :
RA602
.
M4


4. Gracey's meat hygiene /
Author: edited by D.S. Collins, R.J. Huey
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Meat hygiene.,Meat industry and trade.,Food Inspection.,Food Safety.,Meat.,Meat-Packing Industry.,Quality Control.,Medical.
Classification :
RA602
.
M4


5. Meat Hygiene
Author:
Library: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
Subject: Meat inspection -- Atlases,MEAT INDUSTRY AND TRADE-ASPECTS,MEAT INSPECTION-U.S
Classification :
TS1975
.
M55


6. Meat hygiene
Author: J. F. Gracey, D. S. Collins
Library: Central Library of Shahrekord University (Chaharmahal va Bakhtiari)
Subject: Meat inspection

7. Meat hygiene
Author: / J. F. Gracey
Library: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
Subject: Meat industry and trade - Health aspects,Meat inspection
Classification :
TS1975
.
T47
1986


8. Meat hygiene
Author: / j.f. gracey
Library: Ilam University Central Library (Ilam)
Subject: Meat hygiene.
Classification :
TS1975
.
G3M4
2009


9. Meat hygiene
Author: Graceey, J. F.
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Meat industry and trade - Hygiene aspects,Meat inspection
Classification :
TS
1975
.
G73
1992


10. Meat hygiene
Author:
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Livestock-- Diseases,Meat industry and trade-- Health aspects

11. Meat hygiene,Thornton's Meat hygiene
Author: J.F. Gracey.
Library: Central Library and Information Center of Shahed University (Tehran)
Subject: Meat industry and trade- Health aspects,Meat inspection,Meat hygiene
Classification :
TS
،
1975
،.
T47
،
1981


12. Textbook of meat hygiene
Author: / Horace Thornton and J. F. Gracey
Library: Central Library and Document Center of Shahid Chamran University (Khuzestan)
Subject: Meat inspection
Classification :
TS1975
.
T47
1974


13. Textbook of meat hygiene: including the inspection of rabbits and poultry
Author: Thornton, Horace.
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Meat inspection
Classification :
TS
1975
.
T47
1974


14. Thornton's meat hygiene
Author: /J. F. Gracey.
Library: National Library and Archives of Islamic Republic of Iran (Tehran)
Subject: گوشت,گوشت,گوشت, -- بهداشت, -- بازرسی, -- بهداشت
Classification :
TS
۱۹۷۵
/
ت
۹
ت
۹ ۱۳۶۳

15. Thornton's Meat hygiene
Author: Thornton, Horace
Library: Central Library and Documentation Center (Kerman)
Subject: Health aspects ، Meat industry and trade,، Meat inspection,، Meat hygiene
Classification :
TS
1975
.
T47
1981


16. Thornton's meat hygiene
Author: Thornton, Horace.
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Health aspects ، Meat industry and trade,Meat inspection
Classification :
TS
1975
.
T47
1981


17. the complete book on Meat Preservation with packaging Technology of meat and meat products
Author: / by EIRI BOARD OF CONSULTANTS & ENGINEERS
Library: Ilam University Central Library (Ilam)
Subject: Meat industry and trade.,Meat --Preservation.
Classification :
TS1960
.
M4


18. بهداشت گوشت
Author: / تاليف جوزف گريسي، ديوديد س. کالينز، روبرت هيوي,گريسي,Gracey
Library: Central library of astan quds razavi (Khorasan Razavi)
Subject: گوشت -- بازرسي,گوشت -- صنعت و تجارت -- بهداشت,گوشت -- بهداشت
Classification :
۶۶۴
/
۹۲۹۷
گ
۳۹۵
ب


19. بهداشت گوشت
Author: / تاليف جوزف گريسي، ديوديد س. کالينز، روبرت هيوي,گريسي,Gracey
Library: (Library of Imam Reza (Astan Quds Razavi (Khorasan Razavi)
Subject: گوشت -- بازرسي,گوشت -- صنعت و تجارت -- بهداشت,گوشت -- بهداشت
Classification :
۶۶۴
/
۹۲۹۷
گ
۳۹۵
ب


20. بهداشت گوشت
Author: گریسی، ج. اف Gracey, J. F .
Library: Central Library and Documentation Center (Semnan)
Subject: گوشت -- صنعت و تجارت -- بهداشت,گوشت -- بازرسی,گوشت -- بهداشت
Classification :
TS
۱۹۷۵
/
گ
۴
ب
۹ ۱۳۸۷

